With 22 years of service to the district, Angela understands the important role nutritious meals play in students' success.
Angela works closely with Food Services supervisors, kitchen staff, school administrators, and district departments to ensure teams have the resources, training, and guidance they need.
Her responsibilities include supporting daily kitchen operations, coordinating staffing and food orders, monitoring inventory, and helping ensure meal services meet district and nutrition program requirements.
What Angela enjoys most is supporting her team and seeing employees work together toward a common goal.
She takes pride in knowing their behind-the-scenes efforts help students arrive in the classroom fed, supported, and ready to learn.
Angela believes communication and teamwork are essential to success.
She encourages staff to ask questions, share ideas, and reach out when they need support.
Outside of work, Angela enjoys relaxing and creating diamond art, a hobby she finds rewarding as each piece comes together one small diamond at a time.